#Crème de Cassis Producers Australia Vineyards
#Crème de Cassis Producers Australia Vineyards
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Cème de Cassis
Crème de cassis is a blood red liqueur flavored with cassis. It is an essential ingredient of kir, which essentially combines the dry white wine.
In a bowl, macerate the crushed blackcurrant in hand, plus some leaves for 2 months in alcohol.
it is necessary that the alcohol content above blackcurrant 3 cm.
Collect the juice and prepare syrup for 1 liter of juice: 1kg of sugar to 1/2-liter water. mix
Crème de cassis is ready to drink after three months. . .
Crème-de-Cassis The Bramble Patch
381 Townsend Road Glen Aplin QLD 4381 Queensland Australia