Cayuga is a mid-season ripening grape developed from crossings of the Schuyler and Seyval Blanchybrids at the Cornell University Agricultural Experiment Station in Geneva, New York.
It is a rustic vine resistant to the disease. In warmer climates,
it can produce a beautiful sparkling wine with a good balance, or a fruity white wine similar to a Riesling or a Viognier.
This grape, when grown on mature vines in fertile soil, can produce amazing yields, relatively easy. In colder climates, Cayuga is the most popular hybrid grape to make good wine. . .
Wine blend offer more complexity that single varietal wine. By blending varietals, winemakers can change a wine's qualities.
Blend wine is made from different grapes in order to add more complexity to the flavor and texture of wine. . Both reds and whites can be made from blends varieties, it they may even blend whites and reds together in order to create the best possible combination. . .
Barbera is a popular red grape from northern Italy especially in Piedmont.
It is classified as recommended in 41 provinces of Italy and authorized in 26 provinces. In 1990, it covered 47,121 ha. There are also smaller plantations in Agentina, Brazil, in USA and Australia…
Red Barbera Harmony Winery
7350 Village Square Lane, Suite 200 Fishers IN 46038 Indiana
Summer is the season of fruits and berries. For winegrowers it is also the season of fruit and wines. There are as many wines from countries as there are fruits and vegetables on this Earth, with the raspberry available in abundance the winegrowers have many options when using this fruit it allows among other things to do the Raspberry wine from freshor frozen raspberry
Raspberry is the fruit of the raspberry (Rubus idaeus), a shrub of the rosacea family. Depending on whether it is wild raspberries or raspberries, raspberry weighs 4 to 10 g, measures up to 2.5 cm and counts 40 to 80 drupees, and gives the raspberry its velvety appearance…
Raspberry-Wine Buck Creek Winery
11747 Indian Creek Rd. S Indianapolis IN 46259 Indiana
Port wine usually name port, originally is a Portuguese fortified wine produced exclusively in the Douro Valley in the northern provinces of Portugal
It is typically a sweet, red wine, often served as a dessert wine, though it also comes in dry, semi-dry, and white varieties. Fortified wines in the style of port are also produced outside Portugal, most notably in Australia, France, South Africa, Canada, India, Argentina, and the United States. Under European Union Protected Designation of Origin guidelines, only the product from Portugal may be labelled as port or Porto.
In the United States, wines labelled "port" may come from anywhere in the world…
Ports Wine Brown County Winery
4520 State Road 46 East Nashville IN 47448 Indiana
A plum is a fruit of the genus Prunus. is distinguished from other fruits: peaches, cherries, bird cherries, etc., the flowers in groups of one to five together on short stems, and the fruit having a groove running down one side and a smooth stone.
Mature plum fruit may have a dusty-white coating that gives them a glaucous appearance. Dried plum fruits are called dried plums or prunes, although prunes are a distinct type of plum, and may have antedated the fruits now commonly known as plums. . .
Pinot is likely from the North East of France and known very long time in Burgundy, as shown, for example, the genetic variability of this grape. It could come from wild vines selected and cultivated at the time of Romains arrival, it would then spread throughout Europe by the latter under the name Allobrogica. In the Middle Ages, its history is intertwined with that of monasteries which contributed to the fame of Burgundy vineyards. Each town is jealous of its variety of Pinot, creating mutations over a wide family’s variety During its release, it has been crossed with other varieties giving a multitude of varieties that are still currently grown. We find it now in Germanic influence regions (Germany, Switzerland, Austria, Alsace, Romania, etc.) dates from this period. Its introduction in the new wine countries (Australia, United States ...) is related to the Germanic migration in these countries.
In France, it has established itself in the Northeast, in Burgundy, Alsace and Champagne, and in addition in the Jura vineyards. . .
Pinot Noir Buck Creek Winery
11747 Indian Creek Rd. S Indianapolis IN 46259 Indiana
The miller or Pinot Meunier grape is a black grape , mainly present in the vineyards of Champagne, it represents the third of the Champagne vines in France. It is the typical grape of the AOC Orleans.
It is with a medium vigor plant. It is fairly resistant to winter frosts and likes well enough in clay, and wet soils. Its wine is slightly colored, coarser and less alcoholic than the pinot noir.
In France it is found in Champagne, in the vineyard of Val-de-Loireand Burgundy. . .
Pinot Meunier Winzerwald Winery
26300 North Indian Lake Road Bristow IN 47515 Indiana
The Côt or Malbec Black is a French wine grape. This is the essential grape variety of the AOC Cahors, and is now widely cultivated in Argentina and Chile, and Australia.
The côt grape gave its name from Cotoïdes family, grapes group from the south-west vineyards of France. It is thus a cousin of Tannat and Négrette .
In 2009, a team of INRA researchers in Montpellier and the California University that the côt grape is the result of interbreeding between Prunelard and magdeleine Noire des Charentes. . .
Malbec Château Thomas Winery
225 S. Van Buren Street Coachlight Square Nashville IN 47448 Indiana
The Fifth Path
Address book of wines references
It is a companion for anyone wishing to contact a vineyard to buy wines at the property online and by Internet according to the grape variety or appellation and to find the wine that corresponds to his tastes or a one-time need with a property price.
A simple and compréhensible service
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